Enticing scents of ripe nectarines, gooseberries, freshly pressed citrus oils and blackcurrant are laced with hints of dusky peach fuzz, honeysuckle and savoury lemon/nettle herbs.
The palate is a cascade of citrus zest, fleshy stone fruits and passion-fruit pulp.
A few moments in oak provides a toasty lemon-butter richness, while the fine mineral and chalk-like acidity offers a sense of balance to finish
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